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Raychel Santo and Clara Cho
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24 01 2026
| 18:23
Despite ‘Carbon Neutral’ Certifications, Beef Emissions Can Be Lower, but Never Low
Few foods take a higher toll on the planet than beef.
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Science Libraries
Editorial - Opinion Articles
News
Responding to the climate crisis - Eco-Living
Science - Technology - Innovation
Reinforcing the Paris accord
Contact Us